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Steps to Prepare Any-night-of-the-week Rockling on steamed Asparagus with capers

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Rockling on steamed Asparagus with capers

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We hope you got benefit from reading it, now let's go back to rockling on steamed asparagus with capers recipe. To make rockling on steamed asparagus with capers you only need 6 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Rockling on steamed Asparagus with capers:

  1. Get bunch of - 450g asparagus spears..
  2. Prepare 4 of 150g rockling fillets.
  3. Use 30 grams of butter.
  4. Provide 2 tbsp of olive oil.
  5. Take 1 tbsp of capers (I used baby capers).
  6. Provide 1 of Salt and pepper.

Steps to make Rockling on steamed Asparagus with capers:

  1. Steam asparagus until tender but crisp..
  2. Meanwhile, season fish with salt and pepper on both sides. Heat butter and oil in a fry pan over medium heat. Place fish in pan and cook 3-4 minutes a side until just cooked through. (don't overcook).
  3. Divide the asparagus between four warmed dinner plates and lay the fish on top of the asparagus..
  4. Return the fry pan to heat, stir in the capers and cook 30 seconds. Divide the caper sauce over the fish..
  5. (I boiled some small potatoes in the bottom of the steamer that go nice with this.).

Steaming Asparagus - one of the easiest and nicest ways to eat asparagus explained. Fish steamers for either the hob or the microwave are usually a good shape for steaming asparagus as they tend to be oval or rectangular and long enough to accommodate the long spears. Cooking With Steam - Join home cooks the world over and become a better cook! Cooking With Steam aim to demystify steam oven cookery by adapting traditional home… For this roasted asparagus recipe, stalks of asparagus, bay leaves, and capers are tossed in olive oil and blasted in the oven. While the asparagus is roasting, drain the capers or caper berries or olives and pat them dry.

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